Producers: 40 female coffee growers.
Origin: Sierra Nevada de Santa Marta, Colombia.
Growing conditions: 750 – 1600 meters above sea level. Cultivated under shade.
Variety: Castillo, Caturra, Geisha, Colombia.
Description of the flavor: chocolate, walnut, caramel, floral aroma; chocolate flavor, caramel, yellow fruits, with medium citrus acidity, creamy body and a prolonged residual flavor.
The photo of this product has been set, so it does not include any adornment, accessories, additional pieces or any other element that goes with it. The colour presented in the photograph is an approximation to the real colour.